Kundalini Yoga for Temecula, Murrieta, and Lake Elsinore

Green Soybean Salad

2 cups fresh green soybeans
1/2 cup finely chopped celery
1/4 cup chopped green pepper
1 cucumber, sliced

1/3 cup green dressing


In a large bowl, combine the soybeans, celery, green pepper and cucumber and green dressing; toss.


Serve the salad on a bed of lettuce. Yield: 4 servings.


Per serving: 224 calories, 12 grams protein, 14 grams fat, 16 grams carbohydrates, 54% fat